(Sweet) Potato - Aloo Curry
(Sweet) Potato - Aloo Curry

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, (sweet) potato - aloo curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

(Sweet) Potato - Aloo Curry is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. (Sweet) Potato - Aloo Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make (Sweet) Potato - Aloo Curry:
  1. Make ready 14 large sweet potatoes OR
  2. Make ready 8 kg potatoes
  3. Take 14-20 cloves garlic (minced ca.50-60g)
  4. Make ready 40 g fresh turmeric or 6tsp dried
  5. Get 7 medium onions (diced ca.965g)
  6. Prepare 6 tbsp coconut oil
  7. Prepare 7 tsp =21g curry powder
  8. Get 1 tsp cayenne pepper
  9. Make ready 7 tsp salt
  10. Prepare 1 tsp = cinnamon
  11. Take 1000 g =7c diced tomatoes
  12. Get 2 tbs date (or maple) syrup
  13. Prepare 2000 ml full-fat coconut milk
  14. Make ready 7 c=850g frozen peas
  15. Get If needed:
  16. Get More coconut milk or veg broth
  17. Take Decorate with:
  18. Take Cilantro
  19. Get Fresh julienne cut ginger
Instructions to make (Sweet) Potato - Aloo Curry:
  1. Dice (peal if you prefer) potatoes
  2. Boil until 'al dente' - usually 10min if starting with salted boiling water
  3. While boiling the potatoes prepare :
  4. Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
  5. Chop onions finely (in tmx speed 5.5 for 5sec)
  6. Add coconut oil to pan and heat up OR if available into cooking mixer
  7. If preparing in pan / pot :
  8. Heat oil, fry onions till yellow translucent, then add garlic till fragrant
  9. Add turmeric
  10. Add spices
  11. Add tomatoes
  12. Cook till it becomes pastelike for about half an hour at medium high temperature
  13. If you're using the tmx: Varoma speed 1 set for 20-30 min
  14. Add ingredients like in pot method with tomatoes being last addition
  15. Now mix potatoes (or sweet potatoes) with the paste in large pot
  16. Add coconut milk
  17. 20min medium flame simmer with lid on
  18. Add peas and let sit covered for 5min, flame turned off
  19. Add date sirup and stir well
  20. Serve with chopped cilantro or thai basil on top

So that is going to wrap this up for this exceptional food (sweet) potato - aloo curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!