Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mini honey cornbread muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mini Honey Cornbread Muffins is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mini Honey Cornbread Muffins is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Honey Cornbread Muffins:
- Make ready 1 cup yellow cornmeal
- Take 1 cup all purpose flour
- Get 1 tbs baking powder
- Get 1/2 cup granulated sugar
- Prepare 1 tsp salt
- Prepare 1 cup whole milk
- Make ready 2 large eggs
- Make ready 1/2 stick butter, melted
- Prepare 1/4 cup honey
Instructions to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
- Bake for 15 minutes, until golden. Serve and enjoy.
So that’s going to wrap it up with this special food mini honey cornbread muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
