Papad Surprise
Papad Surprise

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, papad surprise. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Papad Surprise is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Papad Surprise is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook papad surprise using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Papad Surprise:
  1. Prepare 4 small sized papad
  2. Get 2 parboiled raw bananas
  3. Make ready 1/2 cup coarsely crushed papad
  4. Prepare 1 cup maida
  5. Get 1 tbsp rice flour
  6. Take 1/2 tsp black pepper
  7. Get 1 tbsp pizza herbs
  8. Take to taste Salt
  9. Get As needed Oil for frying
  10. Make ready As needed Tomato sauce
  11. Get As required Coriander chutney
Instructions to make Papad Surprise:
  1. Mix maida, rice flour, salt, black pepper and pizza herbs together. Add water and make a batter. Make sure the batter is not very flowy. Let it rest for 10 minutes.
  2. Heat oil in the kadai. Meanwhile cut the parboiled bananas lengthwise or in finger size.
  3. Dip the banana pieces in the batter and then roll them into the crushed papads. Repeat with all the banana pieces.
  4. Now start frying the ready pieces in the oil on low flame. Fry till the papad turns crispy brown colour.
  5. Finally for serving, arrange the semi fried papads in a row. Place the papad surprise on them. Serve with tomato sauce and coriander chutney in a syringe. Enjoy with jaljira shots.

So that is going to wrap this up with this exceptional food papad surprise recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!