Baked steak
Baked steak

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked steak is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked steak is something that I have loved my entire life.

Bring your steak to room temperature. Cold meat will seize in a hot environment. I personally like to bake my steak in the oven.

To begin with this recipe, we must prepare a few components. You can cook baked steak using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked steak:
  1. Get As needed Steak
  2. Prepare To taste Salt
  3. Make ready To taste Pepper

Juicy Oven Baked Steaks Recipe * If I were to make again I would have in oven longer. Dredge both sides in flour, salt and pepper. In heavy oven proof skillet heat oil, add steak and brown on both sides, remove add stock, bring to boil, scraping bits off pan. - Best Baked Chuck Steak. Smothered Steak And Onions Recipe: How To Make Steak Onions & Gravy.

Steps to make Baked steak:
  1. You want to add pinch of salta and pepper and both sides and let sit in the refrigerator for 2 hours
  2. Take you steak out of the refrigerator and bake it for 30 mins

Baked steaks with mushrooms in a creamy gravy are perfect for a cozy night in. Cube steaks are usually cut from the top round or top sirloin and pounded to help tenderize them. How to Make Perfect Steak In The Oven. Bottom line: Buy the best steak you can. No matter how expensive it is, it will still be cheaper than eating out.

So that’s going to wrap it up with this exceptional food baked steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!