Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ☆ green bean casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
☆ Green Bean Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. ☆ Green Bean Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make ☆ Green Bean Casserole:
- Make ready 1 1/2 lb Green beans (Fresh or Frozen)
- Make ready 3 tbsp Butter
- Get 1/2 Yellow onion - diced
- Take 6 slice Bacon - diced
- Make ready 1 can Cream of Chicken soup
- Take 1/2 cup Sour cream
- Prepare 6 dash Fresh black pepper
- Take 8 oz Cheddar cheese - shredded
- Make ready 1 packages French Onions
Steps to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
So that’s going to wrap this up with this special food ☆ green bean casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
