Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cherry cornbread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cherry Cornbread is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cherry Cornbread is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have cherry cornbread using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cherry Cornbread:
- Get 1 box jiffy cornbread mix
- Prepare 1 large egg
- Make ready 2/3 cup milk
- Make ready 1/4 cup cooking oil
- Prepare 1 can cherry pie filling
- Get Desert
- Get 1 Mint Sprigs (optional)
Instructions to make Cherry Cornbread:
- Mix Jiffy according to directions using all ingredients except pie filling
- Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min.
- Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can.
- Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy
So that is going to wrap it up with this special food cherry cornbread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
