Cheesy Cornbread Casserole
Cheesy Cornbread Casserole

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy cornbread casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Cornbread Casserole is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cheesy Cornbread Casserole is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have cheesy cornbread casserole using 7 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Cheesy Cornbread Casserole:
  1. Prepare 2 box Jiffy mix
  2. Take 1 medium Green pepper
  3. Take 12 tbsp Butter
  4. Get 1 cup Sour cream
  5. Get 2 cup Sharp cheddar
  6. Make ready 1 can Cream corn
  7. Make ready 1 can Plain corn
Instructions to make Cheesy Cornbread Casserole:
  1. Preheat oven to 375°F
  2. Slice green peppers
  3. Heat butter in pan until melted
  4. Add green peppers in butter and let them simmer on medium heat until soft.
  5. Pour jiffy boxes into a mixing bowl
  6. Pour cream corn into the jiffy mix
  7. Strain out excess water from the plain corn, then pour corn into jiffy mix.
  8. Mix ingredients until it's creamy
  9. Add melted butter and green peppers into bowl and mix evenly
  10. Empty bowl into 13x9 baking pan (I prefer the glass casserole baking pans)
  11. Once flat in pan, evenly add sour cream to the top of the mixture, (as if your putting frosting on a cake).
  12. Spread cheese on top of sour cream ( I use the whole bag)
  13. Bake for 40 minutes

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