Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, masaledar lacha paratha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hi guys, it's me Nosheen Ahmad,main ap k lie new and tasty masaledar lacha paratha ki recipe le Kar I hon.jis main Mene buht simple masalajat Ko use Kia hai. Lachha paratha is an easy paratha to make. I usually make the lachha parathas using this technique and one more technique.
Masaledar lacha paratha is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Masaledar lacha paratha is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook masaledar lacha paratha using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Masaledar lacha paratha:
- Make ready 1/2 cup maida or atta
- Make ready As required Water
- Get Pinch salt
- Prepare Pinch red chilli powder
- Make ready Pinch black pepper
- Make ready Pinch garam masala
- Prepare Pinch chat masala
- Get Pinch ajwain
- Make ready Pinch kasuri methi
- Make ready Pinch fennel seeds
- Get Pinch dhania powder
Lachha paratha recipe - a popular layered paratha recipe from north Indian often also known as lachedar paratha or paratwala paratha. This crispy multi layered Punjabi lachha paratha is made. Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh Many Pakistani women lack the trick of making lachha paratha therefore KFoods.com is sharing it's. Lacha Paratha (or also known as Lachcha Paratha / Lachha Paratha) is a popular North Indian flaky, multi-layered paratha.
Instructions to make Masaledar lacha paratha:
- 1stly make a dough with a pinch of salt and leave it for 15min rest.
- Take a boll from th dough and make a chapati.
- Spread ghee on it and sprinkle all th masala.
- Thn fold th layer one by one and turn it into round shape.
- Thn make a chapati with lite hands.
- Put it on tawa cook from both th sides with th help of ghee.
- Ready to serve.
Ideal for lunch or dinner, serve with a gravy side dish of choice. Lacha Paratha is a layered paratha made with whole wheat flour. It is very easy to prepare and tastes very delicious. It can be served with any gravy of your choice. Learn how to make Lacha parantha.
So that is going to wrap this up for this exceptional food masaledar lacha paratha recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
