Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, masala papad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Masala papad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Masala papad is something which I have loved my entire life.
Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants.
To get started with this particular recipe, we must prepare a few ingredients. You can cook masala papad using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Masala papad:
- Take 5 papad
- Make ready as needed oil
- Prepare 1 tsp chaat masala
- Make ready 1/2 tsp red chilli powder
- Prepare to taste Salt
- Get 1 chopped tomato
- Get 1 chopped onion
- Make ready 3 tbsp sev
- Take 1 tsp Coriander leaves
It uses papad - a north Indian style papad specifically. This masala papad recipe uses roasted papad to keep calorie counts low but you can also use deep fried papadum to get Punjabi restaurant like taste. We bet you will need more of them because of its. Masala papad is an easy and interesting snack generally served as a starter.
Steps to make Masala papad:
- Heat a glass of oil in a pan.
- After the oil is hot. fry the papad in it..
- Take out all the papads in the serving plate.
- Now put 1 tsp chaat masala 1/2 tsp red chilli powder and 1 chopped tomato over the papad..
- Put 1 chopped onion salt as much needed, sev and coriander…
- Ready to serve🍽
Even we can have this A guilt free snack which is always a crowd pleaser. Generally for making masala papad i do not deep. Masala Papad is a very popular fast food snack across India with roasted papads topped with onions, tomatoes and spices. Often served as a starter/appetizer, this dish is very simple and easy-to-make. For this masala papads recipe I used papads with cumin seeds which are really nice.
So that’s going to wrap it up with this special food masala papad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
