Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bomb ass green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bomb Ass Green Beans is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Bomb Ass Green Beans is something that I’ve loved my whole life. They are fine and they look fantastic.
Sausage Kielbasa Green Beans are an easy Thanksgiving side dish recipe everyone loves. See more ideas about Food recipes, Food and Cooking recipes. Super Easy Pan Fried Fresh Green Beans combine string beans, olive oil, garlic, salt, pepper, and water to make a healthy, tasty, quick, and easy side dish. Узнать причину. Закрыть.
To begin with this recipe, we have to first prepare a few components. You can cook bomb ass green beans using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bomb Ass Green Beans:
- Take 12 oz Fresh green beans
- Prepare 1/2 yellow onion - chopped
- Get 1/2 tomato - chopped
- Make ready 5 slice maple bacon - 1 1/2" slices
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Steps to make Bomb Ass Green Beans:
- Bring water to a boil in pot.
- Add fresh green beans. Cover and cook on med-high for about 15mins or until tender.
- While beans boil, cut bacon strips into 1 1/2 inch pieces. Add to separate saucepan and cook on med for 3 mins
- While your Bacon is cooking dice up your onion and tomato.
- After the bacon cooks for 3 mins add your onion. Let cook for 3 more mins
- Once the time is up add your tomato. Cook about 4-6 more mins depending on preference.
- Once your beans are done drain them and toss them into the saucepan with other ingredients
- Season to taste and enjoy ;)
These braised green beans are bomb guys. However, you can use frozen just note they may be softer than you prefer. Cut green beans in half if you like pieces to be a little smaller. Blanch the green beans: drop them into lightly salted boiling water and allow green beans to The green bean casserole world is your oyster. You'll need them for the dressing.
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