Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creme brulé french toast casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creme Brulé French toast casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Creme Brulé French toast casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creme Brulé French toast casserole:
- Prepare 1 stick butter (unsalted)
- Prepare 2 tbsp Karo syrup
- Make ready 1 cup Packed brown sugar
- Prepare 1 loaf Buttermilk bread
- Make ready 1 1/2 cup Whipping cream
- Get 5 Eggs
- Make ready 1 tsp Vanilla
- Take 1 tbsp Chambord liqueur
- Make ready 1/4 tsp Salt
Instructions to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
So that’s going to wrap it up for this exceptional food creme brulé french toast casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
