Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, tex -mex spaghetti squash!!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tex -Mex Spaghetti Squash!! is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Tex -Mex Spaghetti Squash!! is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Prepare 1 medium spaghetti squash
- Make ready 1 lbs extra lean ground beef
- Prepare 1 tbs paprika
- Make ready 1/2 tbs chili powder
- Prepare 1/2 tsp cumin
- Take to taste Salt and pepper
- Prepare 1/4 cup water
- Take 1/2 cup corn
- Make ready Shredded cheese
- Get Sour cream
- Get Salsa
- Make ready Green onions
- Prepare Avocado
Steps to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that’s going to wrap this up with this special food tex -mex spaghetti squash!! recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
