Texas Buttermilk Pie
Texas Buttermilk Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, texas buttermilk pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Texas buttermilk pie is sure to be a hit for whoever is lucky enough to try it. I have a sneakin' suspicion that this pie is made in more places than Texas, but I was unfamiliar with it. We are trying more new-to-us goodies from Texas!

Texas Buttermilk Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Texas Buttermilk Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have texas buttermilk pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Texas Buttermilk Pie:
  1. Make ready 1 preheat oven to 350 degrees
  2. Take 1 frozen deep dish pie crust (9")
  3. Take 1 cup sugar
  4. Make ready 3 fresh eggs
  5. Make ready 3 tbsp all-purpose flour
  6. Make ready 1 1/2 cups buttermilk
  7. Take 1/4 cup melted unsalted butter (salted is ok)
  8. Prepare 1 zest and juice of 1 small lemon
  9. Make ready 1 tsp vanilla extract
  10. Take 1/2 tsp grated nutmeg

Originally from the United Kingdom, it is now a traditional pie of the southern United States. It is similar to, and sometimes confused with, chess pie but it does not include cornmeal. The basic filling consists of a mixture of sugar, butter, eggs, buttermilk, and wheat flour. Keyword: amish pie, buttermilk, Easy Pie Recipe, old fashioned pie, Pie.

Steps to make Texas Buttermilk Pie:
  1. Beat together sugar and eggs until mixture is light yellow in color.
  2. Add in flour and mix to combine well.
  3. Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon.
  4. Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted.
  5. There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy.

I followed the recipe exactly and my pie came out perfect. Buttermilk Pie is an old-fashioned Southern favorite. This Buttermilk Pie recipe makes one deep dish or two regular pies. I used frozen pie crusts but you can make your own or use my recipe for. Buttermilk Pie is a traditional Southern pie that has a custard filling that tastes like crème brûlée.

So that’s going to wrap it up with this exceptional food texas buttermilk pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!