Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cheesy chili. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Chili is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Cheesy Chili is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have cheesy chili using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chili:
- Get 1 lb. Ground Beef
- Take 1 Small Onion
- Get 2 Cloves Garlic
- Take 1 Can Chick Peas
- Get 1 Can Kidney Beans
- Make ready 1 Can Diced Tomatoes
- Take 2 Tbsp. Chili Powder
- Take 1 Bag Tex Mex Shredded Cheese
Steps to make Cheesy Chili:
- Brown meat in a large skillet on medium heat; drain. Add chopped onions and chopped garlic; cook and stir 5 min or until tender.
- Drain kidney beans and chick peas. Add them to the ground beef along with the diced tomatoes and chili powder.
- Mix well, reduce heat to low and cover it. Simmer for 30 minutes, stirring occasionally.
- If you want more flavour, season to taste with garlic salt or more chili powder.
- When serving, sprinkle some shredded cheese on the bottom of the bowl. Top with chili and then a top layer of cheese.
- Microwave until the cheese melts and then mix it all together.
So that is going to wrap it up with this exceptional food cheesy chili recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
