Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nodak nachos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
NoDak nachos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. NoDak nachos is something which I have loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook nodak nachos using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make NoDak nachos:
- Get 1 packages tortills chips
- Get 1 can chilli without beans
- Make ready 1 can pinto beans
- Take 1 small block velvetta cheese
- Prepare 1 cup salsa
- Take 1 sour cream
- Get 1 jalapeños
- Make ready 1 shredded lettuce
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Steps to make NoDak nachos:
- Dice velvetta into cubes and place in bowl. Pour salsa over cubes and microwave for 5-8 minutes or until the cheese is creamy.
- Place chilli in saucepan and cook on low until warm.
- Place pinto beans with juice in sauce pan and bring to a boil. Use a potato masher to mash the beans into a thick soupy mixture.
- Place tortilla chips in deep plate and layer with topping. Enjoy!
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