English Cottage Pie
English Cottage Pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, english cottage pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

English Cottage Pie is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. English Cottage Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have english cottage pie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make English Cottage Pie:
  1. Get 1 kg King Edward Potatoes
  2. Take 500 grams Lean Steak Mince Meat
  3. Take 6 tbsp Milk
  4. Prepare 3 White Mushrooms
  5. Get 2 tbsp Butter
  6. Take 1 Green Bell Pepper
  7. Prepare 1 Carrott
  8. Get 1 clove Garlic
  9. Make ready 1/2 Red Onion
  10. Prepare 400 ml Beef Stock
  11. Prepare 100 grams Grated Cheese
Steps to make English Cottage Pie:
  1. Preheat oven to No 5
  2. Peel & boil potatoes, drain potatoes in collinder, then add milk & butter to pot, reheat until butter has melted. place boiled potatoes back in pot and mash well
  3. Chop onion, mushroom, pepper & carrotts, crush garlic
  4. In new pot add olive oil bring to low heat, add carrotts, onion, pepper, mushrooms & garlic fry for 5 mins
  5. Add lean mince meat & beef stock to onion, mushroom & carrott mix pot. stir well & cook until meat is brown, 15 mins
  6. Place meat mixture into oven baking dish, cover with mash potatoes & sprinkle over grated cheese
  7. Place on middle oven shelf for 30 mins until surface is golden brown

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