Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, open face hot ham and cheese sandwich. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Open Face Hot Ham And Cheese Sandwich is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Make ready 2 Slices Sourdough Bread
- Prepare 4 Tbsp Butter
- Take 4 Slices Ham
- Make ready 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Steps to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
So that’s going to wrap it up with this exceptional food open face hot ham and cheese sandwich recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
