Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Heat a griddle and fry the parathas one at a time like this: Put a paratha on the griddle. Do the first flip when you see tiny bubbles rise on the surface of the paratha. As soon as the first flip is done, drizzle a bit of oil on the top and spread well over the surface of the paratha.
Potato paratha is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Potato paratha is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have potato paratha using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato paratha:
- Get 2 boiled potatoes
- Take 1 onion finely chopped
- Prepare to taste Salt
- Prepare to taste Red chilli
- Make ready 1 green chilli peeled
- Prepare 1/2 tsp aamchur
- Prepare Some dough
- Make ready as needed Ghee
The key to making flawless, tastier and soft Aloo Paratha is to mash the potatoes well using a masher or you can also grate the potatoes for giving a fine touch to mashed potatoes. So, don't wait any longer and try this easy recipe of Aloo Paratha and enjoy with lassi, butter, curd or pickle. Print These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget!
Instructions to make Potato paratha:
- Firstly make a material with potatoes,onion and all spices,green chilli.
- Take some dough make a shape of roti and apply potatoes material.
- Cover with dough and make again make a shape of roti.
- Cook into tawa apply ghee.
- Serve hot.
Crispy, flaky Aloo Paratha (Potato-Stuffed Flatbread) are an emblem of soulful Indian home cooking. Almost every home has their own unique recipe and technique for making this delicious North Indian stuffed flatbread at home. Of all the stuffed breads India is famous for, Aloo Paratha is the one loved in every family kitchen. 'aloo' is the hindi word for potatoes and 'paratha' means an unleavened stuffed flatbread. So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. Though there are many variations of stuffed paratha, many folks like aloo ke parathe.
So that is going to wrap this up with this exceptional food potato paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
