Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Peppered Beef, Eggs, and Cheese Sandwich is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Get 2 tablespoons butter
- Prepare 2 large eggs
- Prepare 1/3 pound sliced beef loin
- Get 1/4 pound seriously sharp Vermont white cheddar cheese
- Prepare 3 slices bread
- Take 1-1/2 teaspoon ground black pepper
- Prepare To taste salt
- Take 3 teaspoon mayonnaise divided
Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that is going to wrap this up with this special food peppered beef, eggs, and cheese sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
