Skillet Lasagna
Skillet Lasagna

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, skillet lasagna. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Skillet Lasagna is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Skillet Lasagna is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook skillet lasagna using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Skillet Lasagna:
  1. Get 12 lasagna noodles
  2. Take 15 oz cottage cheese
  3. Get .5 c parmesan cheese
  4. Take 1 tbsp. Italian seasoning
  5. Prepare Nonstick cooking spray
  6. Prepare 24 oz pasta sauce
  7. Get 10 oz thawed & squeezed frozen spinach (or can substitute meat)
  8. Get 2 cup shreaded mozzarella cheese
Steps to make Skillet Lasagna:
  1. Cook noodles per package directions
  2. Mix cottage cheese &.25 cup of parmesan cheese & italian seasoning
  3. Spray skillet with cooking spray but do not turn on
  4. Pour.5 jar of pasta sauce in skillet
  5. Top with 4 noodles
  6. Spread half the cottage cheese mixture then half the spinach and half the mozzarella cheese
  7. Repete - noodle, cottage cheese, spinach, mozzarella
  8. Top with the last 4 noodles then the rest of the sauce & parmesan cheese
  9. Cover, place on medium-low & cook for 20 minutes. Cheese should be melted & sauce bubbling
  10. Turn heat off. Allow to sit 5 minutes covered & serve

So that is going to wrap it up with this exceptional food skillet lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!