Oatmeal butterscotch cookies
Oatmeal butterscotch cookies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, oatmeal butterscotch cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

These Oatmeal Butterscotch Cookies (also called Oatmeal Scotchies) are soft, chewy, and loaded with butterscotch chips! I've mentioned it before, but I'm saying it again: I love. Buttery and sweet make a perfect combination.

Oatmeal butterscotch cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Oatmeal butterscotch cookies is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook oatmeal butterscotch cookies using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Oatmeal butterscotch cookies:
  1. Prepare Granulated sugar
  2. Prepare eggs
  3. Prepare vanilla
  4. Prepare All purpose flour
  5. Get Baking soda
  6. Take Cinnamon
  7. Get Old fashioned oatmeal
  8. Take Butterscotch chips
  9. Make ready Butter flavored shortening
  10. Take Firmly packed brown sugar

Oatmeal Butterscotch Cookies showcase a delicious flavor duo you'll wish you thought to combine ages ago. Butterscotch chips take traditional oatmeal cookies to the next level! Cream margarine, brown sugar, and sugar. Add eggs and vanilla, and beat well.

Steps to make Oatmeal butterscotch cookies:
  1. Pre-heat oven to 375°F
  2. Beat together shortening and sugars until creamy
  3. Add eggs and vanilla beat well
  4. Place butter and sugar mixture in the refrigerator while preparing other ingredients
  5. Whisk together flour baking soda and cinnamon. Stir together until no streaks remain
  6. Stir this mixture into the butter mixture
  7. Stir in the oats and butterscotch mix well
  8. Drop rounded tablespoon falls onto an ungreased cookie sheet
  9. Bake for 10 to 12 minutes or until golden brown
  10. Cool for 1 minute on the cookie sheet then remove to a wire rack

Drop by measuring tablespoonfuls onto ungreased cookie sheets. These Oatmeal Butterscotch Chip Cookies are soft, chewy and loaded with butterscotch chips. These delicious cookies, also called Oatmeal Scotchies, have been a family favorite for years. View top rated Oatmeal butterscotch cookies recipes with ratings and reviews. The two ingredients which make these extraordinary cookies special are the combination of oats and butterscotch chips.

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