Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy beef casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Creamy Beef Casserole is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Beef Casserole:
- Get 1 lb ground beef
- Make ready 15 oz tomato sauce
- Take 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Get 1/2 tsp onion powder
- Take 1 pkg egg noodles
- Get 3/4 cup sour cream
- Prepare 2 cups cottage cheese
- Get 2 cups shredded colby jack
Instructions to make Creamy Beef Casserole:
- Set oven to 350Ā° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that is going to wrap it up for this special food creamy beef casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
