Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo Paratha is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Aloo Paratha is something which I have loved my whole life. They are nice and they look fantastic.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To begin with this recipe, we must first prepare a few components. You can have aloo paratha using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo Paratha:
- Make ready 2 Boiled potatoes
- Take 3 tbsp Coriander leaves (chopped)
- Take 1/2 tsp Coriander powder
- Get 1 pinch Red chilli powder
- Make ready 1 pinch Garam masala powder
- Get 1 Green chilli (finely chopped)
- Take 1/4 tsp Ginger garlic paste
- Prepare 1.5 cup Wheat flour
- Take to taste Salt
- Prepare 1 tbsp Oil for dough
- Get As requried Oil for cooking
Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very.
Steps to make Aloo Paratha:
- Mix wheat flour, oil and salt.Knead them well by adding water to get a smooth dough.Cover and keep aside.
- For filling, mash the boiled potato and add all the other ingredients to it. Combine well.
- Knead the dough again and make small balls. Roll it, place the filling and close the paratha. Roll it again.
- Heat and grease the pan. Place the paratha on pan and cook both sides.
- Enjoy!
Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence!.post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. A pan-fried flatbread stuffed with a filling of mashed potatoes.
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