Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, quick green beans. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick Green Beans is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quick Green Beans is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have quick green beans using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick Green Beans:
- Take 1 lb frozen green beans
- Prepare 1 stick butter
- Make ready 4 clove garlic; minced
- Take 1/2 cup grated parmesan
Steps to make Quick Green Beans:
- Cover frozen beans in water and boil for one minute. Drain.
- Melt butter slowly and add garlic. Sweat on low heat until garlic is fragrant. Add beans. Add salt and pepper.
- When beans are tender add cheese and toss quickly.
- Variations; Bacon, shallots, onion, horseradish, parsley, mustard, gruyere, cheddar, cream of celery/chicken/mushroom, diced mushrooms, habanero, jalapeno, mustard, vinegar, cayenne, paprika
So that’s going to wrap it up with this special food quick green beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
