Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, salted egg sandwich. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salted Egg Sandwich is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Salted Egg Sandwich is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook salted egg sandwich using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salted Egg Sandwich:
- Get Slices french bread/ baguette
- Get 1 salted egg
- Get 1 large tomatoe
- Make ready leaves Cooked spinach
- Make ready Mozarella
- Prepare Ground pepper
- Make ready Paprika
Steps to make Salted Egg Sandwich:
- Lay or arrange sliced bread on a baking pan. Drizzle with olive oil or spread mayonaise (optional)
- Cook spinach on a non stick frying pan. Add the spinach on the bread.
- Next, put some mozzarella.
- Slice the tomato as a circle. Top it on the mozarella.
- Slice the salted egg and top it on the tomato.
- Sprinkle pepper and paprika.
- Toast for 5 min. Or until mozarella melted.
- Enjoy!
So that’s going to wrap it up for this special food salted egg sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!