Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal cranberry/raisin cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oatmeal cranberry/raisin cookies is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Oatmeal cranberry/raisin cookies is something that I have loved my whole life.
All the flavors in this cookie work together nicely, the sweetness of the raisins, the tart of the cranberries, the caramel tones of the brown sugar, the warmth of the cinnamon and just the little hint of salt, swirls around and when you finish one, the. I adapted this recipe for my husband who adores oatmeal cookies. I added dried cranberries and chopped nuts to make them a little healthier.
To get started with this recipe, we have to prepare a few components. You can have oatmeal cranberry/raisin cookies using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal cranberry/raisin cookies:
- Prepare butter
- Make ready firmly packed brown sugar
- Take granulated sugar
- Take eggs
- Make ready vanilla
- Take flour
- Make ready baking soda
- Prepare cinnamon
- Take old fashion or quick oats
- Prepare cranberries
- Make ready raisins
- Take salt (optional)
Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Add to butter mixture and stir until well blended. Drop by teaspoonful onto parchment covered baking sheet.
Steps to make Oatmeal cranberry/raisin cookies:
- Heat oven to 350°F
- Beat together butter and sugars until fluffy.
- Add the eggs and the vanilla. Beat well.
- Add combined flour, baking soda, cinnamon, and salt. mix well.
- Stir in oats, cranberries, and raisins. mix well.
- Drop by rounded tablespoonful onto ungreased cookie sheet.
- Bake 10-12 minutes or until golden brown.
- Cool 1 minute on the cookie sheet then move to wire rack.
Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.
So that is going to wrap it up for this special food oatmeal cranberry/raisin cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
