Mike's Southwestern Patty Melts
Mike's Southwestern Patty Melts

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's southwestern patty melts. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Southwestern Patty Melts is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Mike's Southwestern Patty Melts is something which I have loved my entire life.

Mikes Perfect Patty Melts! - Easy Lunchtime Meals "perfect patty With of recipes for lunches and light meals, there's no reason to be bored with your midday. We ordered a Patty Melt which was very good on a high quality light Rye bread (yum). Somehow our sandwich came out with chips in lieu of french fries ordered.

To begin with this particular recipe, we must prepare a few ingredients. You can have mike's southwestern patty melts using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Southwestern Patty Melts:
  1. Take ● For The Breads
  2. Get 4 Slices Fresh Thick Slices Russian Rye Bread [slightly toasted]
  3. Prepare ● For The Cheeses
  4. Take 4 Slices Swiss Cheese
  5. Take 4 Slices Provolone Cheese
  6. Get ● For The Proteins
  7. Get 2 (10 oz) 80/20 Beef Patties
  8. Take ● For The Vegetable/Burger Seasonings & Herbs
  9. Get 1/2 Cup Fresh Cilantro Leaves [put in with vegetables]
  10. Take 1 Packet Lipton Onion Soup [to be pressed on to your patties]
  11. Take to taste Fresh Ground Black Pepper [on vegetables]
  12. Get to taste Granulated Garlic Powder [on vegetables]
  13. Take to taste Granulated Onion Powder [on vegetables]
  14. Get ● For The Vegetables [all to be deseeded, julienned & sauteed]
  15. Get 2 LG Sweet Viadalia Onions
  16. Get 1 Medium Green Bell Pepper
  17. Get 1 Medium Red Bell Pepper
  18. Take 1 Medium Orange Bell Pepper
  19. Take 1 Medium Yellow Bell Pepper
  20. Take 2 Cups Thick Sliced Mushrooms
  21. Take 1 EX LG Jalapeno Pepper
  22. Make ready ● For The Oils [for frying vegetables]
  23. Take as needed Garlic Olive Oil
  24. Get as needed Salted Butter
  25. Take ● For The Sides
  26. Prepare Mustard

Moussaka Patty Melts Recipe : Patty melts inspired by the flavours of moussaka with spiced meat patties, grilled eggplant and a tasty tomato sauce. Forbidden patty melt: Forbidden patty melt. COM ILLUSTRATIONS BY RYAN FROST, ANGELIQUE GEORGES & MIKE. Patty melts are alright but burgers are better.

Steps to make Mike's Southwestern Patty Melts:
  1. Here's the bulk of what you'll need. Butter, herbs and spices not pictured.
  2. Saute your vegetables in butter and garlic olive oil as needed.
  3. Add your mushrooms once vegetables are slightly translucent.
  4. Your Lipton coated 10 oz patties and both cheeses pictured.
  5. Add your coated patty to the center of your peppers and mushrooms and fry until done
  6. Add all four of your cheeses, cover and steam
  7. Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!

They have to be done correctly. That said I'm a goddamn patty melt master!!!! Melts are sandwiches topped with melted cheese that are served open-faced or between two slices of bread. To keep the ground beef from sticking to your hands when you are working with it, wet your hands before shaping the patties. There's just something about a gooey, cheesy, buttery patty melt that hits the spot some days.

So that’s going to wrap this up for this exceptional food mike's southwestern patty melts recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!