Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's 3 minute breakfast quiche. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mike's 3 Minute Breakfast Quiche is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mike's 3 Minute Breakfast Quiche is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mike's 3 minute breakfast quiche using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 3 Minute Breakfast Quiche:
- Take 4 LG Eggs
- Make ready 2 tbsp Parmasean Cheese
- Get 1 tbsp Fresh Basil [fine chopped + reserves for garnish]
- Prepare 2 tbsp Fresh Chives [fine chopped + reserves for garnish]
- Make ready 1 tsp Fresh Parsley [fine chopped + reserves for garnish]
- Prepare 1/2 Small Roma Tomato [fine chopped + reserves for garnish]
- Take 1 Dash Whole Milk
- Prepare to taste Garlic Sea Salt
- Make ready to taste Fresh Ground Black Pepper
- Make ready 1 Bottle Of Your Favorite Hot Sauce [topper]
Steps to make Mike's 3 Minute Breakfast Quiche:
- I use fresh herbs from my garden but fresh store bought or, even dried herbs are just as yummy!
- Place everything together in a microwave safe bowl.
- Whisk well with a fork.
- Microwave covered for 3 minutes. Mix well at 1 minute, then 2 minutes and, 3 minutes. Picture taken at 2 minutes in.
- Garnish with tomatoes, fresh basil, chives and parsley. That's it! Easy peasy!
- Top your faux Quiche with your favorite hot sauce for that extra kick! Enjoy!
So that is going to wrap this up for this special food mike's 3 minute breakfast quiche recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!