Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I’ve loved my entire life.
Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time! This deliciously easy sandwich is made better only by dipping it into your piping hot beefy Au Jus! Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time!
To begin with this recipe, we must prepare a few ingredients. You can have mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
- Make ready ● For The Bread
- Prepare 12 Thick Slices Fresh Artisinal Bread
- Make ready as needed Horseradish Sauce
- Prepare as needed Garlic Butter
- Take ● For The Meats [all precooked - room temp]
- Get 4 1/4 " Thick Slices Black Forest Ham [important for sweetness]
- Take 1 Pound Precooked Roast Beef Slices
- Take 1 Pound Precooked Turkey Breast Slices
- Prepare ● For The Cheeses [room temp]
- Get 8 Slices Swiss Cheese
- Prepare 8 Slices Provolone Cheese
- Prepare ● For The Au Jus
- Make ready 1 Bottle Au Jus Concentrate
- Get as needed Equal Parts Water Or Low/No Sodium Beef Broth
Transfer the dip to a pie plate or shallow gratin dish. Smoked French Dip Sandwich - Smoked Beef Roast, then sliced and dipped in a Smoked Au Jus for a delicious French Dip Sandwich. How do you improve on all your favorite party dips? There are two secrets to this outrageously popular dip making an even better sandwich: jalapeño bread and the king of all buffalo sauces — Frank's Red Hot.
Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
- Here's what you'll need. Au Jus not pictured here. See below.
- Fry ham in Panini
- Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
- Press ham until fully scored.
- Butter the top piece of bread and place on your Panini Press.
- Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
- Create your easy Au Jus Sauce.
- Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
- Slice sandwich and prep for service.
- Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!
The French Dip, also known as a beef dip, is a hot sandwich made with thinly sliced roasted beef on top of a French roll or baguette. The hot beef is often topped with Swiss cheese and caramelized or griddled onions, and the beef drippings are used to make a. A delicious french dip sandwich made with a toasty baguette, flavorful roast beef and melted Swiss cheese. One of my favorite local diners has these amazing French dip sandwiches and I die every time I eat one. There's something so comforting about a roast beef sandwich on crusty bread that you.
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