Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tomato basil grilled cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tomato Basil Grilled Cheese is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tomato Basil Grilled Cheese is something which I’ve loved my entire life. They’re nice and they look wonderful.
Classic grilled cheese sandwiches with a kick. These are great with a bowl of tomato soup with a little basil added. Sprinkle dried basil and salt and pepper to taste.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato basil grilled cheese using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Basil Grilled Cheese:
- Make ready 4 slices sourdough bread
- Take 1/2 cup grape tomatoes, sliced
- Prepare Marinara sauce
- Make ready 4 fresh basil leaves
- Get 4 ounces fresh mozzarella cheese, sliced about 1/4 inch
- Prepare Softened butter
- Prepare Balsamic glaze for dipping (optional)
Just a quick snack or lunch idea for your harvested basil and tomato. Basil-tomato Grilled Cheese recipe: This a great twist on a old time favorite and the kids will surly love it too!! In a small bowl, combine the oil, parmesan cheese and garlic powder; brush over the outsides of each sandwich. On a griddle, cook sandwiches over medium heat until golden brown on both sides.
Instructions to make Tomato Basil Grilled Cheese:
- Butter one side of each of the slices of bread
- On the other side of the bread, spread a thin layer of marinara sauce
- On two slices of bread, add cheese, sliced tomatoes, and basil. Top the sandwiches with the remaining bread slices
- Place the sandwiches buttered side down on a skillet heated to medium high. Place a sandwich press or a heavy bottomed skillet on top of the sandwiches. The best grilled cheese is always pressed.
- Cook about 3 minutes until the first side is golden brown. Flip and repeat.
- Serve with balsamic glaze on the side for dipping (optional)
With basil, tomato and American cheese, you will love this Tomato-Basil Grilled Cheese. Discover a Tomato-Basil Grilled Cheese that's great for weekends. The ricotta grilled cheese is crusted with parmigiano reggiano for extra crunch, giving you the perfect mouthfeel against the rich molten center. How to make Roasted Tomato Basil Soup. A simple, store cupboard Tomato Basil Soup recipe, paired with a delicious Pesto Grilled Cheese Sandwich.
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