Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sunshine 's pumpkin pecan pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pecan Pie Cookie Cups - sweet pecan pie filling inside a pumpkin spice cookie cup. The perfect little piece of heaven in a cookie cup! Join me as I help you get dinner on the table every night for your family.
sunshine 's pumpkin pecan pie is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. sunshine 's pumpkin pecan pie is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook sunshine 's pumpkin pecan pie using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make sunshine 's pumpkin pecan pie:
- Prepare pumpkin filling
- Take 1 can pumpkin pie filling (15.oz ) libbys brand
- Get 1/2 cup brown sugar
- Take 2 large eggs beaten
- Make ready 2 tbsp flour
- Make ready 1 dash salt
- Prepare 1/2 tsp cinnamon
- Get 1/4 tsp nutmeg
- Prepare 2 tbsp milk
- Take pecan filling
- Take 1/2 stick butter
- Make ready 2/3 cup corn syrup
- Get 1 large egg beaten
- Get 1/2 cup sugar
- Make ready 1 packages (16. oz ) sliced pecans
- Make ready pie crust
- Prepare 1 1/3 cup allpurpose flour
- Prepare 1/3 cup sugar
- Prepare 1 dash salt
- Get 1 egg
- Make ready 1 tbsp milk
- Prepare 1/3 cup Vegetable oil
With Thanksgiving just around the corner, this is our take on a fantastic American dessert. Pumpkin is a vegetable that lends itself really well to sweet. This classic pumpkin pecan pie recipe is an excellent choice for your holiday dessert table. It's the best of both worlds!
Steps to make sunshine 's pumpkin pecan pie:
- preheat oven at 400°F and bake on 400 .useing a 9"inch pie dish, put in flour, and make a well, then add the rest of the ingredients and mix in the pie dish. mix well from a ball then strat pressing to shape of dish …set a side
- for pumpkin, in a bowl mix all ingredients ,together well, now pour in to pie crust.set to side.
- for the pecans, butter into a medium saucepan, let butter melt add sugar, corn syrup, seasoning, and beatened egg, mix in fast so egg wont cook, now trun on medium-high heat and let cookfor 2 minutes add pecans stirring constantly,on a low boil for about 5 minutes, it should be thick.
- now pour onto pumpkin,place a piece of foil over the pie, put in oven for 30 minutes, now take off foil, bake for 15 minutes longer.or untill golden brown.
- take out of oven let set and cool for about 2 to 3 hours. slice and serve.
This pumpkin pecan pie will impress your friends and family and it's the perfect dessert for your Thanksgiving or Christmas dessert menu. The pumpkin helps the pecan pie set up nicely so it's not runny. This was my first pumpkin/pecan pie and it was good but could have been better. There wasn't enough pumpkin taste and I doubled the pumpkin pie spice amount. These Mini Pumpkin Pies with Caramelized Pecans are the perfect fall dessert!
So that is going to wrap this up with this special food sunshine 's pumpkin pecan pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
