Sheik's Garden Fresh Vegetable Cream Cheese
Sheik's Garden Fresh Vegetable Cream Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sheik's garden fresh vegetable cream cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sheik's Garden Fresh Vegetable Cream Cheese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Sheik's Garden Fresh Vegetable Cream Cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sheik's garden fresh vegetable cream cheese using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sheik's Garden Fresh Vegetable Cream Cheese:
  1. Take 1 (8 oz.) package of cream cheese
  2. Prepare 1/2 cup finely chopped sweet onions
  3. Prepare 1/2 cup finely chopped red peppers
  4. Make ready 1 tsp. Grill Mates Garden Vegetable Seasoning
Instructions to make Sheik's Garden Fresh Vegetable Cream Cheese:
  1. Bring boxed/wrapped cream cheese out and set on counter for about 15 minutes. We want to get the chill out of it so we can thoroughly mix it effortlessly.
  2. Unwrap cream cheese and drop into a mixing bowl. To this, add the prepared onions and red peppers. What I like to do is to actually pour the veggies over the cream cheese and cover it completely. And then throw the seasoning on top and walk away for 5 minutes. The water and juice from the onions and peppers will seep into the cream cheese and further break it down for the mix.
  3. Mix all ingredients thoroughly.
  4. Of course you can use any fresh vegetable of your choice as substitutes or additions. Use your imagination! - - (Shown: Sheik's Garden Fresh Vegetable Cream Cheese on a toasted vegetable bagel…It's Munchie Time!

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