Banana Pudding Cake with Cream Cheese fluff icing
Banana Pudding Cake with Cream Cheese fluff icing

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana pudding cake with cream cheese fluff icing. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Pudding Cake with Cream Cheese fluff icing is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Banana Pudding Cake with Cream Cheese fluff icing is something that I’ve loved my whole life. They’re fine and they look wonderful.

In Today's video I will be showing you my BANANA PUDDING CREAM CHEESE POUND CAKE RECIPE! Please bear with me as I am new and still learning my way around. Banana Pudding Cream Cheese Pound CakeMelissa's Southern Style Kitchen.

To begin with this recipe, we have to prepare a few ingredients. You can have banana pudding cake with cream cheese fluff icing using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pudding Cake with Cream Cheese fluff icing:
  1. Prepare 1 box French vanilla cake mix
  2. Get 3 eggs
  3. Get 1/2 cup vegetable oil
  4. Make ready 1 cup milk
  5. Take 1-4 serving box instant banana cream pudding
  6. Take 1 jar Beechnut banana baby food
  7. Take 1 cup crushed mini Nila Wafers
  8. Prepare 8 oz cream cheese
  9. Prepare 1 jar marshmallow fluff
  10. Take 1 cup powdered sugar
  11. Take Extra Nila Wafers for garnish

Mix the cooled pudding mixture with the whipped marg/shortening mixture until fluffy. Best Ever Banana Cake With Cream Cheese Frosting. Cream it. (above right) √ Add cream cheese, confectioners' sugar, vanilla ,and salt. Time saving tip: Browning the butter and refrigerating it until solid is I brought this cake over to our friends and it was like I gave them a block of gold or something.

Instructions to make Banana Pudding Cake with Cream Cheese fluff icing:
  1. Preheat oven to 350 degrees. Grease and lightly flour 2 - 9"round cake pans, or place liners in regular size cupcake tins. (Recipe yields a dozen cupcakes, and 1 - 9" round cake perfectly)
  2. In a large bowl, add cake mix, eggs, oil, milk, and pudding mix. Beat for 2 minutes on medium speed using an electric mixer. Stir in banana baby food, and crushed wafers until combined.
  3. Evenly distribute the cake batter into prepared cake pans or cupcake tins. Bake in oven for 25-30 minutes or until toothpick comes out clean. (If making cupcakes, use approximately 1/3 cup batter per cupcake)
  4. While cakes are cooling, mix cream cheese, marshmallow fluff and powdered sugar in a large bowl until shiny and smooth.
  5. Dip each cooled cupcake into the icing or pour and spread icing over the cooled cakes. Use any remaining Nila Wafers as garnish. Enjoy!

They were impressed by the cake's flavor and texture. Banana Snack Cake with Cream Cheese Frosting. Make the Cream Cheese Frosting: With an electric mixer, cream together the cream cheese, butter and salt on medium speed. Today I made Gino D'Campo's Banana and Chocolate Bread and Butter Pudding for the exact same reason as you. Banana Cupcakes with Cream Cheese Frosting

So that is going to wrap it up for this exceptional food banana pudding cake with cream cheese fluff icing recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!