Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate pecan pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Pecan Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Pecan Pie is something which I have loved my entire life. They are fine and they look wonderful.
Chocolate Pecan Pie I. this link is to an external site that may or may not meet accessibility guidelines. Here is a pie that might make Thanksgiving purists shake their heads. The bittersweet chocolate adds depth to what is traditionally an achingly sweet pie, and the bourbon.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate pecan pie using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Pecan Pie:
- Get 1 pie crust refrigerated ,
- Make ready 1 cup chocolate semi-sweet chips
- Take 3 tbsps milk
- Prepare 4 eggs
- Get 3 tbsps butter , melted
- Prepare 2 tsps vanilla extract
- Prepare 1/4 tsp allspice ground
- Take 1/2 tsp cinnamon ground
- Prepare 1 cup corn syrup dark
- Make ready 1 cup sugar
- Make ready 1/4 tsp salt
- Get 1 - 1/2 cups pecan halves
I hope you enjoy this Pecan Pie with Semi-Sweet Chocolate Chips! Gooey and rich chocolate pecan pie, super chocolatey and not overly sweet. It's less sweet than a classic pecan pie thanks to the bittersweet chocolate and a reduced amount of sugar. If you love classic pecan pie, but also are a chocoholic when it comes to dessert Next, the filling is combined with melted semi-sweet chocolate chips for an even more decadent dessert than the original.
Instructions to make Chocolate Pecan Pie:
- Preheat oven to 425° F.
- Line a 9 inch deep dish pie plate with pie crust. Bake 7 minutes. Remove crust from oven. Reduce oven temperature to 325° F.
- Meanwhile, microwave chocolate chips and milk in a medium size microwavable bowl on HIGH 1 to 1-1/2 minutes. Stir until smooth. Pour chocolate evenly over crust.
- Beat eggs in a large bowl. Add remaining ingredients; mix well. Slowly pour mixture over chocolate layer. Place a ring of foil around edges of crust to prevent over browning.
- Bake 55 to 60 minutes or until filling is puffed and center is still soft enough to move when shaken gently. Cool completely on a wire rack before serving.
Chocolate Pecan Pie has a soft and gooey filling that is rich with chocolate, pecans, sugar, corn syrup, butter, and eggs. Southerners often add a splash of bourbon or rum to the filling which. Chocolate Pecan Pie is perfect for Thanksgiving and has an ooey, gooey, yet crunchy filling with a buttery and flaky homemade pie crust! Cover the pie crust with greased aluminum foil and fill with pie weights. Add chocolate-butter mixture, fresh orange zest, vanilla extract, and chopped toasted pecans, and stir to.
So that is going to wrap it up with this exceptional food chocolate pecan pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
