Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, manchurian paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Manchurian Paratha is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Manchurian Paratha is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have manchurian paratha using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Manchurian Paratha:
- Get 1 carrot grinded
- Get 1 capsicum grinded
- Take 1/2 cup cabbage grinded
- Get 1 tsp Coriander leaves
- Take 1 tsp black pepper powder
- Prepare to taste Salt
- Make ready 1 tsp Garlic powder
- Make ready 1 tsp Maggi magic masala
- Prepare 4 tbsp jowar flour
- Prepare 4 tbsp bajra flour
- Prepare 1/2 tbsp Oil
Instructions to make Manchurian Paratha:
- First grind all the veggies and put in a bowl
- Now add garlic powder salt blackpepper and maggi masala oil coriander leaves
- Take both flour and put in bowl
- Mix all the ingredients well
- Now knead the dough and make parathas
- Cook on medium flame and serve the yummy paranthas with chilli garlic sauce or shccezwan chutney
So that’s going to wrap this up for this exceptional food manchurian paratha recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
