Cream Cheese & Cinnamon Sugar Rollups
Cream Cheese & Cinnamon Sugar Rollups

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cream cheese & cinnamon sugar rollups. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are often added in industrial production. Cream cheese and whipped topping folded together make this no-bake pie light and fluffy.

Cream Cheese & Cinnamon Sugar Rollups is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cream Cheese & Cinnamon Sugar Rollups is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cream cheese & cinnamon sugar rollups using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese & Cinnamon Sugar Rollups:
  1. Take 1 8 oz. package Cream Cheese, softened
  2. Prepare 3 Soft tortillas
  3. Get 1 Cinnamon Sugar

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Steps to make Cream Cheese & Cinnamon Sugar Rollups:
  1. Spread cream cheese over tortillas
  2. Sprinkle with cinnamon sugar
  3. Roll up and wrap in saran wrap
  4. Refrigerate for about an hour
  5. Remove from fridge and slice into bite sized pieces
  6. Serve cold and enjoy

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