Strawberry Vanilla Trifle
Strawberry Vanilla Trifle

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, strawberry vanilla trifle. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Strawberry Vanilla Trifle is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Strawberry Vanilla Trifle is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook strawberry vanilla trifle using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Strawberry Vanilla Trifle:
  1. Make ready Angel Food Cake
  2. Get 8 egg whites
  3. Take 1 tsp cream of tartar
  4. Make ready 1/4 tsp salt
  5. Take 1 1/2 cup granulated sugar
  6. Take 1 cup cake flour
  7. Prepare 1 tsp vanilla extract
  8. Make ready 3/4 tsp almond extract
  9. Get Pudding Layer
  10. Take 2 cup milk
  11. Get 1 oz instant vanilla pudding mix
  12. Make ready 1 cup whipped topping
  13. Take Fruit Layer
  14. Take 1 packages fresh strawberries
  15. Make ready Topping
  16. Take 1 cup whipped topping
Steps to make Strawberry Vanilla Trifle:
  1. Butter and flour a 10 inch tube pan.
  2. Preheat oven to 350°F.
  3. Start separating egg yolks from egg whites until you have 1 1/2 cups of egg whites.
  4. In a stand mixer or with a hand blender, whip egg whites, cream of tartar, and salt until you have soft peaks.
  5. On lowest speed, slowly add sugar, and then cake flour. (1/4 cup at a time)
  6. Fold in vanilla extract and almond extract.
  7. Spoon into tube pan, and place in oven for 40-45 minutes. You know it's done when the top is golden brown and springs back when touched.
  8. Immediately invert pan let cake cool on wire rack or cutting board.
  9. On high speed, whip the instant pudding mix and milk for 3 minutes.
  10. Fold in 1 cup of whipped topping into vanilla pudding.
  11. Gently wash fresh strawberries. Trim off the stems and slice.
  12. Cut the cooled angel food cake into 1 inch cubes. (You'll have lots of leftover cake!)
  13. Start assembling the trifles by layering cake, pudding, strawberries, and then repeat.
  14. Add a dollop of whipped topping on top and enjoy!

So that is going to wrap it up with this special food strawberry vanilla trifle recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!