Blueberry and Cream Cheese Baked French Toast
Blueberry and Cream Cheese Baked French Toast

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, blueberry and cream cheese baked french toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

In a medium saucepan, mix the sugar, cornstarch, and water. Stir in the butter, and pour over the baked French toast Blueberry Cream Cheese French Toast Bake without any overnight chilling is the perfect cross between a french toast bake and blueberry cream cheese danish. French Toast Bake doesn't have to be intimidating or made a day ahead of time.

Blueberry and Cream Cheese Baked French Toast is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Blueberry and Cream Cheese Baked French Toast is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry and cream cheese baked french toast using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Blueberry and Cream Cheese Baked French Toast:
  1. Get 1 1/2 cup brown sugar (light or dark)
  2. Make ready 1/2 cup butter or margarine
  3. Prepare 1/2 cup light corn syrup
  4. Take 6 eggs
  5. Get 1/2 cup milk
  6. Make ready 1/4 tsp ground cinnamon
  7. Make ready 1/4 tsp vanilla extract
  8. Make ready 1 loaf bread (any kind, I usually use French bread)
  9. Take 1 pints blueberries
  10. Get 1/2 packages cream cheese

Layered with sourdough bread, blueberries, cream cheese, an egg custard mixture, and a cinnamon streusel topping, it is the perfect sweet breakfast casserole for Christmas, Easter, Thanksgiving, or just because. Now I know all my French toast bakes so far have had pecans in them, but this one does not. There are no nuts whatsoever in this overnight blueberry French toast. How to make Overnight Blueberry French Toast Bake.

Instructions to make Blueberry and Cream Cheese Baked French Toast:
  1. Slice loaf of bread if not already sliced. Slice thickness to your liking.
  2. Beat eggs, milk, vanilla and cinnamon together.
  3. In a sauce pan, melt butter. Then add brown sugar and light corn syrup. Do not scorch.
  4. Spray casserole dish with cooking spray.
  5. Pour half of the brown sugar sauce on bottom of casserole dish.
  6. Arrange bread slices on bottom of pan, trying to cover completely. Sprinkle blueberries over bread. Cut cream cheese and drop pieces randomly through out.
  7. Drizzle brown sugar sauce over bread. Do not use all left over sauce.
  8. Pour about a third of egg mixture over layer.
  9. Next, repeat layer. And repeat with blueberries, cream cheese, brown sugar sauce and egg mixture.
  10. Layer once more. Add remaining blueberries, cream cheese, brown sugar sauce and eggs.
  11. Cover with aluminum wrap and bake for 30 mins at 350°F.
  12. After 30 mins uncover and bake for approximately another 30 mins.

Make the french toast bake: Add the cubed bread, cream cheese and blueberries to the pan and toss to combine. In a large bowl, mix the eggs, milk, cinnamon, vanilla extract, and syrup. In a medium saucepan over medium heat, add maple syrup, cornstarch and blueberries. Top with blueberries and remaining bread cubes. This french toast recipe is the definition of breakfast decadence.

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