Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, venetian green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Venetian green beans is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Venetian green beans is something that I’ve loved my whole life. They’re nice and they look fantastic.
Venetian Green Beans very healthy appetizer. Venetian Green Beans is very easy to cook and hardly takes any time. The blend of tomatoes and marjoram gives the Venetian Green.
To get started with this recipe, we have to first prepare a few components. You can have venetian green beans using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Venetian green beans:
- Prepare 2/3 lb green beans
- Get 8 oz diced tomatoes
- Make ready 2 tbsp minced garlic
- Take 1/3 cup olive oil
Green beans lend themselves wonderfully to roasting, which is why they're always a top pick for my sheet pan suppers. This vegetarian dinner pairs them with wedges of tofu and a honey sesame sauce. Green beans are available fresh, frozen and canned for good nutrition and convenience. Green beans contain no saturated fat or cholesterol.
Instructions to make Venetian green beans:
- in a large pan, heat olive oil and garlic on the stove at medium heat.
- add green beans. stir every once in a while until beans are soft.
- turn off stove and mix in tomatoes.
The Venetian Restaurant in Torrington, CT is your local authentic Italian restaurant with various options. Give us call today and look at our menus. Green beans are raw, unroasted coffee beans*, meant for roasting at home. Check back often, as some origins and blends come and go depending on what we have in stock. Both bush beans and pole beans come in different colors.
So that’s going to wrap this up for this special food venetian green beans recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
