Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, veggie penne pasta salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Veggie Penne Pasta Salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Veggie Penne Pasta Salad is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have veggie penne pasta salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Penne Pasta Salad:
- Take veggie penne pasta
- Prepare fresh mozerella, chopped
- Make ready black beans, drained and rinsed
- Make ready -14 oz can artichokes, drained and chopped
- Prepare green bell pepper
- Take red bell pepper, chopped
- Get roma tomatoes, chopped
- Prepare zucchini, chopped
- Prepare Italian dressing
- Take garlic powder
- Prepare crushed red pepper
- Prepare dried basil
- Get salt & pepper
Instructions to make Veggie Penne Pasta Salad:
- Cook pasta to aldente. Drain and rinse in cold water.
- Add all other ingredients and coat well with the Italian dressing. You can add a little more or less to your liking.
- Refrigerate and chill until ready to serve. The longer this pasta marinates, the better!
So that is going to wrap it up with this exceptional food veggie penne pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
