Southern Style Grits Topped with creamy Cajun Shrimp
Southern Style Grits Topped with creamy Cajun Shrimp

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, southern style grits topped with creamy cajun shrimp. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Southern Style Grits Topped with creamy Cajun Shrimp is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Southern Style Grits Topped with creamy Cajun Shrimp is something that I have loved my whole life. They are fine and they look wonderful.

These delectable Shrimp and Grits are cooked with Cajun seasoning, red pepper, green onions, crisp bacon and garlic over a bed of creamy cheddar When I say southern (at least in this case) I am referring to Louisiana Cajun and Creole recipes. Don't get me wrong I love what I have created and. Shrimp and grits is a traditional southern recipe originating from both Native American and West African roots.

To get started with this recipe, we must prepare a few ingredients. You can cook southern style grits topped with creamy cajun shrimp using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Southern Style Grits Topped with creamy Cajun Shrimp:
  1. Take Shrimp and Vegetables
  2. Prepare 2 lb làrge fresh shrimp (if frozen used thaw)
  3. Make ready 2 tbsp olive oil
  4. Take 1/2 cup red bell pepper, chopped
  5. Prepare 1/2 cup green bell pepper, chopped
  6. Get 1/2 cup onion, chopped
  7. Get 1 tsp garlic, minced
  8. Get 1 1/2 tsp cajun seasoning (your choice)
  9. Get 1 tsp thyme
  10. Take 1 cup white cooking wine
  11. Take Southern-Style Grits
  12. Get 2 cup chicken broth
  13. Make ready 2 cup milk
  14. Make ready 2 tbsp butter
  15. Make ready 1/4 tsp white pepper
  16. Take 1/2 tsp salt( to taste)
  17. Prepare 1 cup uncooked grits
  18. Prepare 1/2 cup cheddar cheese
  19. Take Cream Sauce
  20. Prepare 1/2 oz cream cheese' package (8oz)
  21. Get 1 1/2 cup heavy whipping cream
  22. Prepare 1/2 tsp salt (adjust taste)
  23. Prepare 1/4 tsp white pepper (if desired)

Add the marinated shrimp along with any of the marinade to the pan. Cajun Shrimp and Grits- Creamy Grits with Cajun Shrimp , a Southern Classic Elevated! Shrimp and Grits Southern Style with Cheesy Grits. Easy Shrimp Grits Recipe : Here's an easy recipe for Southern style shrimp and grits that's hearty and sure to please your family.

Steps to make Southern Style Grits Topped with creamy Cajun Shrimp:
  1. Peel and devein shrimp. (if using frozen thaw completely)
  2. Using a large skillet heat oil….àdd shrimp, 1/2 Cajun seasoning and wine….2 to 3 mins shrimp will be pink and deglazed. Set aside.
  3. Heat 2 TB olive oil in large skillet add onion and bell peppers. add garlic, Cajun and thyme. cook 1 min til tender. add cream, bring to a boil, reduce heat simmer uncovered for 8 to 10 min or til thickenings stirring occasionally.
  4. prepare Southern-$tyle Grits… in a sauce pan add broth and milk bring to a boil whisk in grits. Reduce heat to low, cover and cook 5 to 10 mins. stirring occasionally, or until thickened and creamy. Stir in butter, salt and pepper. keep warm. makes about 4 1/2cups. Prep: 5min. Cook:10 min
  5. Prepare cream Sauce: Using a food processor or a ninja - pour cream mixture and cream cheese into blender with salt and pepper. Process til smooth. return to skillet…add shrimp. cook 1 to 2 min or til heated. Serve over grits. sprinkle cheddar cheese over each serving of grits before serving shrimp onto top. ENJOY!

Creamy cheesy grits topped with sausage, juicy shrimp, and a homemade Cajun sauce. At Castaways Raw Bar and Grill on Holden Beach in North Carolina, they serve up huge portions of spicy shrimp and grits. Shrimp and grits are a true Southern classic! Learn how to make the most flavorful, creamy, southern grits and the best way to season plump, tender There are plenty of ways to season your shrimp, don't be afraid to play with some old bay, some cajun seasoning, add in that holy trinity. Cajun shrimp and grits, a delicious southern dish: Shrimp, andouille sausage, garlic, lemon & pepper served over creamy cheese grits.

So that’s going to wrap this up with this exceptional food southern style grits topped with creamy cajun shrimp recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!