Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, apple crisp. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face.
apple crisp is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. apple crisp is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have apple crisp using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make apple crisp:
- Prepare 7 large apple
- Take 1/2 tsp cinnimon
- Make ready 1/4 cup sugar
- Prepare 3/4 cup flour
- Take 3/4 cup oatmeal
- Take 3/4 cup brown sugar
- Get 3/4 stick butter
Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Place apples in a large bowl. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. This will give the sauce a chance to thicken a little more as it cools.
Steps to make apple crisp:
- Preheat oven to 425 add apples, cinnamon and sugar to a spayed 9 inch pan. In a separate bowl mix together butter, oatmeal, brown sugar and flour with fork. Sprinkle on top of apples and bake till brown. About 45 min.
Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce , if desired. This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! Peel, core, and cut the apples into large wedges.
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