Cajun shrimp seafood stuffing for baked potatoes
Cajun shrimp seafood stuffing for baked potatoes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cajun shrimp seafood stuffing for baked potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cajun shrimp seafood stuffing for baked potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Cajun shrimp seafood stuffing for baked potatoes is something that I’ve loved my entire life.

Add the potatoes, salt, Cajun seasoning and pepper. Remove potatoes from oven; cool slightly. Place pulp in a large bowl; coarsely mash pulp.

To begin with this recipe, we must first prepare a few components. You can cook cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Take 1 lb shrimp
  2. Take 2 pints heavy whipping cream
  3. Take 4 onions chopped
  4. Prepare 1 pack green onions chopped save half for garnishing
  5. Get 1 can’t rotel
  6. Get 1 tbs minced garlic
  7. Take 2 tbs Cajun season
  8. Take 1 tbs garlic powder
  9. Take 1/2 tbs red pepper
  10. Make ready 1 tbs parsley flakes
  11. Take Mix blend cheese whole 8oz pack[optional ]

Using a mixer on high, mix the potatoes, butter, sour cream, salt and pepper. Fold the shrimp and both cheeses into the mixture. Gently stuff the mixture back into the potato shells, making sure not to break them. Remove the potatoes from the oven and slice the top third off of each potato.

Steps to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
  2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
  3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
  4. Once down you can add whatever to more cheese,sour cream,bacon bites!

Gently scoop out the potato and place in a large bowl. Place the butter in the bowl. Mix until the vegetables are coated evenly with the spice mix. Stuffed baked potatoes with a creamy shrimp filling couldn't be easier to make, and are a scrumptious twist on the traditional "twice baked" potatoes. Using a simple baked potato and piling it high with all kinds of ingredients, including shrimp scampi, makes for a fun dinner, and is also an excellent way to use up leftovers from the fridge.

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