Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, meetha paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Meetha Paratha is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Meetha Paratha is something that I have loved my whole life. They’re fine and they look fantastic.
Meetha paratha recipe lke sitafal juice like video I this video Meetha paratha recipe I show you how to make a easy sweet Paratha recipe by cookeriya easy..palak paratha, aloo paratha, mooli paratha, gobi paratha, kerala parotta, aloo cheese paratha and paneer paratha recipe. in addition do check my other recipes collection which can be prepared with. Methi Paratha, a shallow fried traditional Indian flat bread prepared from fenugreek leaves, whole wheat flour and gram flour, is a healthy alternative to Simple Paratha and one of the best Indian breakfast. Learn how to make Meetha Paratha Recipe step by step at home.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meetha paratha using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Meetha Paratha:
- Make ready for Dough :
- Make ready 1 cup wheat flour
- Make ready to taste Salt
- Prepare As required Water as required
- Prepare for Stuffing :
- Make ready 2 tbsp dessicated coconut
- Prepare 2 tbsp jaggery
- Make ready 1/2 tsp nutmeg powder
- Make ready 1/2 tsp cardamom powder
- Get 1/2-1 chopped banana
Meetha Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Meetha Paratha is a sweet flat bread stuffed with nuts and evaporated milk. It is very healthy and perfect for breakfast. Cuisine: Pakistani. हिन्दी में पढिये : Alsi ka Meetha Paratha - Flax-seed Sweet Paratha Recipe.
Steps to make Meetha Paratha:
- Knead a slightly tight dough with wheat flour, salt to taste and water.
- Make small balls from the kneaded dough
- Be ready with the ingredients for the stuffing
- In a kadai, heat ghee add dessicated coconut, jaggery. Mix well. Saute on low flame. Let the jaggery melt.
- Add nutmeg powder, cardamom powder and chopped banana
- Cook well till everything is properly blended together.
- Roll out chapati from the balls and place a spoonful of stuffing in the centre of the chapati.
- Seal from all the sides, roll in dry flour.
- With the rolling pin, roll out a medium thick paratha.
- Similarly do with the entire dough.
- Now heat a tawa, cook the paratha from both the sides by applying ghee.
- When cooked properly from both the sides, remove it on a serving plate. Garnish with chopped banana slices and dessicated coconut. Serve it hot to enjoy the melt in mouth parathas.
Salt - ¼ tsp or to taste. The paratha is done when both sides are crispy and golden brown. See the steps for making As you remove each paratha from the pan, store it in an insulated container lined with a paper towel to keep. sugar paratha recipe with step by step photos. yes there is a paratha variation which is made using sugar as stuffing. sweet paratha recipe or chini ka paratha recipe. while making this sugar paratha. Meetha Paratha میٹھا پراٹھا Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Meetha Paratha. Huge and unique collection of pakistani easy cooking recipes.
So that is going to wrap it up with this special food meetha paratha recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
