Chocolate Flan
Chocolate Flan

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate flan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Flan is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate Flan is something that I’ve loved my entire life.

I've never made a flan ever much less one sitting on top of a chocolate cake. deserty/flan. The chocolate flan looks lovely as is and also makes a great base for decorating, making this a great recipe for any kind of celebration. Get creative or finish simply with a little fresh fruit.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate flan using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Flan:
  1. Get Caramel
  2. Make ready 1/4 cup water
  3. Get 1 cup sugar
  4. Take Flan
  5. Take 1 lb cream cheese
  6. Make ready 1/2 cup granulated sugar
  7. Get 1 cup chocolate chips
  8. Make ready 5 eggs
  9. Take 2 cup light creme (or Half & Half)
  10. Get 1 tsp vanilla extract

Here, I put a spin on the classic flan by adding a dose of chocolate and a touch of cinnamon. For the flan: In a blender, combine the evaporated milk, condensed milk, cream cheese, eggs and Slowly pour the flan mixture over the cake batter. This baked dessert is half cake, half "pudim" and completely delicious. Chocoflan recipe is part flan caramel custard, part chocolate cake.

Instructions to make Chocolate Flan:
  1. Preheat oven to 350° F
  2. In a microwave self cup or bowl, mix the water and sugar and heat on high for 5-7 minutes until caramel begins to form.
  3. Pu the chocolate into a heat resistant dish and place in a double boiler and melt the chocolate
  4. Steadily add the light cream and stir until the chocolate completly dissolves (don't add the light creme all at once or the chocolate will harden)
  5. Mix the cream chese,sugar,vanilla eggs until a creamy consistant is reached (mix the cream cheese for a while before adding everything else) add the melted chocolate with the light cream
  6. Pour the flan on top of the caramel in the mold
  7. Place in a double boiler and cook for 1 hour
  8. Let cool and place in the fridge until its time to serve

This twist on the classic dessert. Flan Imposible (Impossible Chocolate Flan)Matt Taylor-Gross. This dessert, also called chocoflan, gets its name from a magical thing that occurs in the oven. You cover the mold with some cajeta. This chocolate flan cake is part delicious dessert and part science experiment.

So that is going to wrap this up with this special food chocolate flan recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!