Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, one-pot cheesy taco pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
One-pot Cheesy Taco Pasta is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. One-pot Cheesy Taco Pasta is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have one-pot cheesy taco pasta using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make One-pot Cheesy Taco Pasta:
- Make ready 1 lb. Ground beef
- Prepare 1 package taco seasoning
- Prepare 2 cups water
- Prepare 15 oz. can diced tomatoes, drained
- Get 15 oz. can tomato sauce
- Get 15 oz. can whole kernel corn, drained
- Make ready 2 cups uncooked elbow macaroni
- Make ready to taste Salt and pepper
- Make ready 1 1/2 cups shredded colby jack cheese
Instructions to make One-pot Cheesy Taco Pasta:
- Brown beef in large pot over medium/high heat. Drain and return to the pot.
- Add taco seasoning, water, tomatoes, tomato sauce, and corn. Bring to a boil.
- Add macaroni and set heat to low. Cover and simmer for 10-15 minutes until pasta is cooked, stirring occasionally.
- Remove from heat. Sprinkle cheese on top and cover. Serve once cheese is melted.
- Alternatively, serve and sprinkle cheese onto each serving.
So that’s going to wrap it up with this special food one-pot cheesy taco pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
