Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple pie baked oatmeal cups. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
These tasty dairy-free and gluten-free Apple Pie Baked Oatmeal Cups make a great portable breakfast (kid-friendly, too!). You know there have been a whoooooole lot of baked oatmeal cups on the blog, from the mega popular Banana Zucchini ones to Chocolate Peanut Butter and Roasted. These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast.
Apple Pie Baked Oatmeal Cups is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Apple Pie Baked Oatmeal Cups is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Baked Oatmeal Cups:
- Prepare 3 cups old fashioned rolled oats
- Prepare 2 tsp. baking powder
- Take 2 tsp. apple pie spice
- Get 1/2 tsp. additional ground cinnamon
- Get 1 cup milk
- Prepare 1/2 cup unsweetened applesauce
- Prepare 1/4 cup pure maple syrup
- Make ready 1/4 cup brown sugar
- Make ready 2 large eggs
- Make ready 1/2 tsp. vanilla extract
- Make ready 1/2 cup walnuts (or pecans)
- Get 1 cup apple chunks, diced small
So this, the latest installment in my baked oatmeal series, is an absolute winner. Apple Pie Baked Oatmeal is filled with soft apple slices, a sprinkling of brown sugar and spices, and oats cooked until tender. As you know, we love Apple · Get ready for fall with this healthy apple pie baked oatmeal! Made with rolled oats, diced apples, cinnamon, and maple syrup for sweetness, this.
Steps to make Apple Pie Baked Oatmeal Cups:
- Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
- In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
- In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
- Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
- Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
- Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.
If you are looking for a quick, easy, and nutritious breakfast on the go during these crisp winter mornings, then these apple pie baked oatmeal This recipe is vegan and gluten-free. It can also be made nut-free if you choose a non-dairy milk such as rice. After cooling, the oatmeal cups can be. Creamy gluten-free oats sweetened with dates and served over a bed of baked cinnamon apples. The perfect weekday or lazy weekend breakfast.
So that is going to wrap it up for this special food apple pie baked oatmeal cups recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
