Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, christmas mint cocoa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Christmas Mint Cocoa is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Christmas Mint Cocoa is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have christmas mint cocoa using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Christmas Mint Cocoa:
- Get 2-3 tbsp hersheys cocoa
- Take 3-4 tsp sugar
- Prepare 2 cups milk
- Take 3-4 drops peppermint extract
- Prepare 1 candy cane stick
- Get Whipped cream(optional)
Steps to make Christmas Mint Cocoa:
- Heat milk in a sauce pan over medium heat, whisk in 2 tbsp cocoa and 2 tsp sugar.
- Drop in the peppermint extract, taste occasionally with a spoon to test for taste and temperature. Adjust sugar and cocoa to taste.
- When hot enough pour into a mug and add the peppermint stick and serve.
- I would normally have a large scoop of whiped cream on top, but was out.
So that’s going to wrap this up with this special food christmas mint cocoa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
