Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy
Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's stuffed cheesy meaty bell peppers with gravy. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
  1. Make ready ● For The Primary Vegetable
  2. Make ready 4 LG Green Bell Peppers [deseeded - tops sliced off & reserved]
  3. Make ready ● For The Meat/Cheese Filling
  4. Take 1 lb 80/20 Ground Beef
  5. Get 1/3 Cup Fine Minced White Onions
  6. Prepare 1/4 Cup Extra Fine Minced Red Onions
  7. Get 1 tbsp Worcestershire Sauce
  8. Make ready 1 LG England's Best Egg [binder]
  9. Take 1 tbsp Fine Minced Garlic
  10. Take 1/2 Packet McCormick Meatloaf Seasoning
  11. Make ready 1 tbsp Fresh Ground Black Pepper
  12. Make ready 1/2 tsp Sea Salt
  13. Make ready 1/4 Cup Shredded Parmesan Cheese
  14. Make ready 1/2 Cup Crushed Stove Top Stuffing [binder]
  15. Get 1 Cup Cooked Long Grained White Rice
  16. Make ready Beef Broth [as needed to moisten meat mixture & make tacky]
  17. Take ● For The Bell Pepper Toppings
  18. Make ready Mozzarella Cheese [as needed]
  19. Make ready Cheddar Or Mexican 3 Cheese [as needed]
  20. Take Brown Gravy [your choice - as needed]
  21. Make ready Fine Chopped Parsley [garnishment as needed]
Instructions to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
  1. Fine chop all vegetables and herbs.
  2. Mix everything in the Meat/Cheese Filling section by hand.
  3. Pack your bell peppers tightly.
  4. Cap em' and bake em' at 350° for 40 minutes. Replace caps.
  5. At 35 minutes place shredded cheese on top.
  6. Place back in the oven for 5 minutes.
  7. Heat your beef gravy. Stir constantly.
  8. Serve piping hot. Enjoy!

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