Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, b cup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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To begin with this recipe, we have to prepare a few components. You can cook b cup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make B cup:
- Make ready 2 large black mushrooms
- Get 2 slices bread
- Get 40 g feta
- Prepare 60 g biltong
- Take 1/2 gherkin choppped
- Prepare 60 g cheddar
- Prepare 15 ml tobasco
- Take 2 large eggs
- Take 1 Tbsp butter
- Prepare to taste salt and pepper
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Steps to make B cup:
- Remove mushroom stems and chop roughly
- Smeer butter on underside (gilled side) of each mushroom and season to taste
- Microwave mushrooms for +-2 minutes or grill till cooked or blanche briefly without butter
- Combine feta, cheddar, biltong, stem pieces & tobasco in a bowl. Share between mushrooms. Place under hot grill till melted
- Cut two circles from bread using wine glass or coffee cup. Butter and toast bread.
- Fry two eggs in a drop of olive or canola oil.
- Assembly: place grilled mushrooms in centre of plate. Place toast on top of each. Add egg to each
- Enjoy!!!
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So that’s going to wrap this up with this exceptional food b cup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
